Red Robin Restaurant

Phone: (541) 382-9234

Hours: Sun-Thurs 11am-10pm Fri-Sat 11am-12pm

Current Specials

Happy Hour

Happy Hour runs Monday-Friday from 3-6pm and 8pm to close in the bar only.

Appetizers include guacamole, salsa and chips; queso dip or a pound of fries for $3. For $5 enjoy Nachos or Jump Starter Double Combo (pick two) onion rings, fresh fried mushrooms, fresh fried zucchini and many more. Choose from a Tower Onion Rings, Just-In-Quesadilla or RR Buzzard Wings for $7 each. Drink specials on beer, wine or margarita.

Red Robin Menu

Red Robin Gourmet Burgers, Inc., was founded on four core values: Honor, Integrity, Continually Seeking Knowledge and Having Fun. These core values are the foundation for every Red Robin decision from creating its mouthwatering gourmet burgers to hiring energetic Team Members and even to deciding new restaurant locations. They also are the foundation for how the company treats its Team Members, Guests and communities. Red Robin’s core values can be found embroidered on the sleeve of every Team Member’s uniform, which serves as a constant reminder of what makes the company unique and special.

Red Robin also has an unparalleled and extraordinary approach to Guest service known as Unbridled Acts. There are thousands of stories of Red Robin Team Members who live the company’s values through random acts of kindness they bestow upon restaurant Guests and other Team Members. Each Unbridled Act®, regardless of size, is a true testament to Red Robin’s amazing culture and the care it takes for each and every Guest.

Red Robin’s core values and unbridled atmosphere is at the heart of the company’s energizing culture and its nearly 36,000 Team Members across North America.

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Serendipity

Red Sale with 40% off all* red items on sale Friday-Sunday, February 3-5.

Serendipity has amazing cards, kid's valentines, beautiful wrapping papers, candles, napkins, teapots and much more to celebrate Valentine's Day.

Pastini Pastaria

Chicken Cacciatore with Rigatoni for $13.50. Slow simmered natural chicken in a traditional sauce of tomatoes, cremini and porcini mushrooms, carrots, red and yellow peppers and white wine.

Zita with Winter Squash, Gorgonzola Sauce and Sage Breadcrumbs for $11.95. Roasted butternut squash is combined with leeks, garlic, Gorgonzola and cream then finished with a sprinkling of savory sage and breadcrumbs.

Pastini's February Wine of the Month is Primal Roots a California Red Blend for $6.50 glass/$24 a bottle.

Art Station

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Explore a variety of art classes at the Art Station!

See all Winter and Spring classes at Art Station or call 541.617.1317

Red Robin Restaurant

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